Marlow : so chic, so british

The elegant and sassy Lady Marlow

One man heads up the venue and makes sure British elegance prevails: Bryan Gaillard. He studied in Paris but has mainly worked in famous clubs and restaurants in London. As host, he welcomes guests as though they have been invited by a charming and quirky lady. Because the story of Marlow (named after the English town on the banks of the Thames) is about hedonism in all its forms. Elegance flirts with impertinence. Nothing can resist Marlow’s charms… Guests can enjoy in the relaxed atmosphere over an English breakfast – savoury or sweet – either in the dining room or on the terrace, stretching to brunch on lazy Sunday mornings. At lunchtime, the daily special is a typically British experience, perhaps a lobster roll served with a glass of champagne. But local Mediterranean products are also on the menu. Later, teatime brings an opportunity to curl up in a comforting armchair and simply unwind. In the evening, after sipping on a delicious cocktail or aged whisky, it’s time to enjoy a flavourful dish or two. A take-away menu is available for those who prefer to invite Marlow into their homes.